B2B vanilla exporter from Bali · Sample lots from 5 kg
About us

About Bali Vanilla Export

A division of Juara Holding Group, sourcing, curing and exporting vanilla beans from Bali and Eastern Indonesia to B2B buyers across five continents.

Rice terraces at Tirta Gangga, Bali
15+ tCured vanilla shipped per year
25+Countries served
4Primary sourcing regions
COAWith every shipment
Vanilla vines trained on support trees in a plantation
Our story

From Bali’s volcanic soil to global markets

For decades Indonesian vanilla farmers relied on layers of middlemen that compressed margins and diluted quality control. Bali Vanilla Export was founded to build direct relationships with smallholder farmers.

We started in Bali’s highlands — Kintamani, Bangli and Karangasem — and expanded to farms in East Java, Papua, Sulawesi and Flores, covering both Planifolia and Tahitensis.

Sourcing regions

Four regions, four characters

02

East Java

Banyuwangi, Jember. Robust flavour at competitive pricing for large, consistent volumes.

04

Flores & NTT

Smaller, highly distinctive single-origin batches with intense aromatic complexity.

Vanilla pods at different stages of curing, from green to dark brown
Quality & compliance

Documented from farm to shipment

Our facility has temperature and humidity control, HACCP-aligned protocols and dedicated areas for sorting, grading, vacuum-sealing and storage. Every batch is tested for moisture (25–35% target for Grade A), vanillin and appearance before export.

  • Phytosanitary certificate from Barantan
  • Certificate of Origin
  • SGS or Sucofindo third-party lab testing
  • Full batch traceability; EU, FDA and Codex compliance
Curing & processing

Traditional Bourbon method, adapted for Indonesia

Killing

Brief hot-water immersion at 63–65°C.

Sweating

Pods wrapped in blankets for a controlled enzymatic reaction.

Sun-drying

Slow sun-drying over 4–6 weeks.

Conditioning

Sealed containers for 3–6 months to develop vanillin and aroma.

Sustainability

Built on farmer partnerships

01

Direct procurement

Above-market prices through direct agreements without exploitative middlemen.

02

Farmer training

Shade-growing, organic pest management and proper pollination timing.

03

Reforestation

Support for shade-tree programmes in vanilla-growing regions.

FAQ

About us

All export questions
Are you a direct exporter or a broker?

A direct exporter. We source from farming communities across Bali, East Java, Papua, Sulawesi and Flores, and handle curing, grading, testing, packaging and export documents in-house.

What is the minimum order quantity?

Commercial shipments start at 50 kg. Samples start at 1 kg and their cost is typically credited against the first commercial order.

What shipping terms do you offer?

FOB from Indonesian ports and CIF to major destination ports. Sea freight takes 14–30 days; air freight is available for urgent orders.

Can you supply organic-certified vanilla?

Yes, through certified organic cooperatives and a dedicated supply chain, certified by bodies recognised in the EU, US and Japan.

Who owns Bali Vanilla Export?

Bali Vanilla Export is a division of Juara Holding Group, which also operates in luxury tourism, experiential travel and media production.

Ready to source Indonesian vanilla?

Request a quote or talk to our export team — we respond within 24 hours.

Handled by BD Juara Holding Group

Part of Juara Holding Group — operating from Bali across Indonesia since 2015

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