Our Story
About Bali Vanilla Export
Indonesia’s trusted vanilla export partner since 2009. Connecting Balinese farmers to global markets with quality, transparency, and sustainability.
From Bali’s Volcanic Highlands to Your Production Line
Bali Vanilla Export was founded with a simple mission: bring the world’s finest Indonesian vanilla beans to global markets while ensuring fair value for the smallholder farmers who grow them. Based in Bali, Indonesia, we work directly with over 200 farming families across Bali, Papua, and Nusa Tenggara Timur (NTT) — Indonesia’s premier vanilla-growing regions.
Indonesia is the world’s second-largest vanilla producer, and our unique position as a farm-direct exporter eliminates unnecessary middlemen, ensuring both competitive pricing for buyers and fair compensation for farmers. Our HACCP-certified processing facility in Bali handles curing, grading, quality testing, and export preparation — giving us full control over the supply chain from harvest to shipment.
Our Commitment
Quality First
Every batch is laboratory-tested for moisture, vanillin content, and microbiological safety. COA provided with every shipment.
Full Traceability
Know exactly which farm, region, and harvest season your beans come from. Complete supply chain transparency.
Sustainable Sourcing
Direct partnerships that support farmer livelihoods, agroforestry practices, and environmental stewardship.
Reliable Supply
500+ tons annual capacity with year-round availability. Consistent quality across multiple harvests and regions.